Rice Varieties - Premium Export Quality | Fresh Harvest Global

Premium Rice Varieties

Quality-tested, export-ready rice from the world's finest agricultural regions. Complete specifications and certifications for international buyers.

Certified

ISO 9001:2015

Compliant

HACCP

100%

Quality Testing

Always

Export Ready

Premium Jasmine Rice

Premium Jasmine Rice

Aromatic fragrant rice with soft, slightly sticky texture when cooked. Naturally sweet flavor perfect for Asian cuisine, especially Thai and Vietnamese dishes.

Origin

Thailand

Grain Type

Long Grain

Grain Length

6.5-7mm

Moisture

14% max

Broken Grains

5% max

Key Features

  • Natural jasmine aroma
  • Soft and fluffy texture
  • High amylose content
  • Premium grade quality

Applications

Thai cuisineVietnamese dishesAsian restaurantsRetail packaging

Available Packaging

5kg bags • 10kg bags • 25kg bags • Bulk containers

Basmati Rice

Basmati Rice

World-renowned for its distinctive aroma and extra-long slender grains. Elongates to nearly double its size when cooked, with separate, fluffy grains.

Origin

India

Grain Type

Extra Long Grain

Grain Length

7-8mm

Moisture

13% max

Broken Grains

3% max

Key Features

  • Distinctive nutty aroma
  • Extra long grains
  • Low glycemic index
  • Non-sticky texture

Applications

BiryaniPilafMiddle Eastern cuisinePremium restaurants

Available Packaging

5kg bags • 10kg bags • 20kg bags • Bulk containers

Long Grain White Rice

Long Grain White Rice

Versatile, all-purpose rice with separate, fluffy grains when cooked. Mild flavor that complements any dish. Most widely consumed rice variety globally.

Origin

Multiple Origins

Grain Type

Long Grain

Grain Length

6-7mm

Moisture

14% max

Broken Grains

5% max

Key Features

  • Versatile cooking applications
  • Separate grain texture
  • Neutral flavor profile
  • Cost-effective

Applications

General cookingFood serviceInstitutional cateringRetail markets

Available Packaging

5kg bags • 10kg bags • 25kg bags • 50kg bags • Bulk containers

Brown Rice

Brown Rice

Whole grain rice with bran layer intact, offering superior nutritional value. Nutty flavor and chewy texture. Rich in fiber, vitamins, and minerals.

Origin

Multiple Origins

Grain Type

Whole Grain

Grain Length

6-7mm

Moisture

14% max

Broken Grains

5% max

Key Features

  • High fiber content
  • Rich in nutrients
  • Whole grain benefits
  • Natural brown color

Applications

Health food storesOrganic marketsWellness restaurantsRetail

Available Packaging

5kg bags • 10kg bags • 25kg bags • Bulk containers

Sticky Rice (Glutinous)

Sticky Rice (Glutinous)

Sweet, sticky texture when cooked due to high amylopectin content. Essential for traditional Southeast Asian desserts and dishes. Opaque white appearance.

Origin

Thailand, Laos

Grain Type

Short Grain

Grain Length

5-6mm

Moisture

14% max

Broken Grains

5% max

Key Features

  • High stickiness
  • Sweet flavor
  • Traditional variety
  • Dessert applications

Applications

Asian dessertsMango sticky riceTraditional dishesSpecialty food

Available Packaging

5kg bags • 10kg bags • 20kg bags • Bulk containers

Parboiled Rice

Parboiled Rice

Pre-steamed rice that retains more nutrients than white rice. Firmer texture, less sticky, and takes longer to cook. Golden color from parboiling process.

Origin

India, Thailand

Grain Type

Long Grain

Grain Length

6-7mm

Moisture

14% max

Broken Grains

5% max

Key Features

  • Enhanced nutrition
  • Firm texture
  • Less sticky
  • Extended shelf life

Applications

Food serviceInstitutional cookingFried riceBulk catering

Available Packaging

10kg bags • 25kg bags • 50kg bags • Bulk containers

Custom Requirements?

We can source specific rice varieties, custom packaging, and tailored specifications to meet your exact requirements. Our agricultural network spans multiple countries and regions.

Complete Product Catalog

Download our detailed PDF catalog with full specifications, certifications, and pricing information for all rice varieties.